Post-pandemic Era-Global Textured Pea Protein Market 2015-2026, With Breakdown Data of Capacity, Sales, Production, Export, Import, Revenue, Price, Cost and Gross Margin
- Report Code : XYZ2295885
- Published On: Apr, 2021
- Category : Food & Beverages
- Pages : 100
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World trade was already slowing in 2019 before COVID 19 outbreak, weighed down by trade tensions and slowing economic growth, such as uncertainty generated from Brexit, the U.S.-China trade war, the Japan-South Korea trade war.
Trade is expected to fall by between 13% and 32% in 2020 as the COVID 19 pandemic disrupts normal economic activity and life around the world, according to the study of WTO.The decline in exports has been mainly due to the ongoing global slowdown, which got aggravated due to the current Covid-19 crisis. The latter resulted in large scale disruptions in supply chains and demand resulting in cancellation of orders.
Research’s analysis shows that as China started reopening its economy, world exports initially recovered across the board. But estimates of the expected recovery in 2021 are uncertain, with outcomes depending largely on the duration of the outbreak and the effectiveness of the policy responses.
This research report indicated that the global Textured Pea Protein market was valued at USD XXX million in 2019, and it is expected to reach a value of USD XXX million by 2026, at a CAGR of XX % over the forecast period 2021-2026. In terms of the export, China occupied more than XX % export market share in 2019, India occupied XX %. XXX is the second largest region around the world, it occupied about XX % export market share in 2019. In terms of the Local Capacity, XXX is the largest region around the world, it occupied about XX % export market share in 2019.
Regional Segmentation (Value; Revenue, USD Million, 2015 - 2026) of Textured Pea Protein Market Include by
China
EU
North America
Japan
India
Southeast Asia
South America
Middle East and Africa
Competitive Analysis; Who are the Major Players in Textured Pea Protein Market
Roquette
Burcon Nutrascience Corporation
GLG LIFE TECH
Puris Foods
SOTEXPRO
Exeller
Nutri-Pea Limited
Vestkorn
NISCO
Cosucra Groupe Warcoing
Major Type of Textured Pea Protein Covered in Research report:
Isolated Textured Pea Protein
Concentrated Textured Pea Protein
Application Segments Covered in Research Market
Meat Substitutes
Dietary Supplements
Bakery Foods
Beverages
Others
For any other requirements, please feel free to contact us and we will provide you customized report.
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With tables and figures helping analyze worldwide Post pandemic Era Global Textured Pea Protein market, this research provides key statistics on the state of the industry and is a valuable source of guidance and direction for companies and individuals interested in the market.
Global Textured Pea Protein Market 2015-2026, With Breakdown Data of Capacity, Sales, Production, Export, Import, Revenue, Price, Cost and Gross Margin
1 Market Scope1.1 Product Details and Introduction
1.1.1 Isolated Textured Pea Protein -Product Introduction and Major Manufacturers
1.1.2 Concentrated Textured Pea Protein -Product Introduction and Major Manufacturers1.2 Market Snapshot
1.2.1 Major Companies Overview
1.2.2 Market Concentration
1.2.3 Six-Year Compound Annual Growth Rate (CAGR)
2 Regional Market Analysis2.1 China Textured Pea Protein Status and Prospect (2015-2026)
2.1.1 China Textured Pea Protein Market Size and Growth Rate (2015-2026)
2.1.2 China Textured Pea Protein Local Capacity, Import, Export, Local Consumption Analysis (2015-2020)2.2 EU Textured Pea Protein Status and Prospect (2015-2026)
2.2.1 EU Textured Pea Protein Market Size and Growth Rate (2015-2026)
2.2.2 EU Textured Pea Protein Local Capacity, Import, Export, Local Consumption Analysis (2015-2020)2.3 USA Textured Pea Protein Status and Prospect (2015-2026)
2.3.1 USA Textured Pea Protein Market Size and Growth Rate (2015-2026)
2.3.2 USA Textured Pea Protein Local Capacity, Import, Export, Local Consumption Analysis (2015-2020)2.4 Japan Textured Pea Protein Status and Prospect (2015-2026)
2.4.1 Japan Textured Pea Protein Market Size and Growth Rate (2015-2026)
2.4.2 Japan Textured Pea Protein Local Capacity, Import, Export, Local Consumption Analysis (2015-2020)2.5 India Textured Pea Protein Status and Prospect (2015-2026)
2.5.1 India Textured Pea Protein Market Size and Growth Rate (2015-2026)
2.5.2 India Textured Pea Protein Local Capacity, Import, Export, Local Consumption Analysis (2015-2020)2.6 Southeast Asia Textured Pea Protein Status and Prospect (2015-2026)
2.6.1 Southeast Asia Textured Pea Protein Market Size and Growth Rate (2015-2026)
2.6.2 Southeast Asia Textured Pea Protein Local Capacity, Import, Export, Local Consumption Analysis (2015-2020)
2.7 South America Textured Pea Protein Status and Prospect (2015-2026)
2.7.1 South America Textured Pea Protein Market Size and Growth Rate (2015-2026)
2.7.2 South America Textured Pea Protein Local Capacity, Import, Export, Local Consumption Analysis (2015-2020)
2.8 Textured Pea Protein Status and Prospect (2015-2026)
2.8.1 Textured Pea Protein Market Size and Growth Rate (2015-2026)
2.8.2 Textured Pea Protein Local Capacity, Import, Export, Local Consumption Analysis (2015-2020)
3 Global Textured Pea Protein Market Assessment by Segment3.1 Global Textured Pea Protein Capacity and Growth Rate
3.2 Global Textured Pea Protein Sales by Type
3.3 Global Textured Pea Protein Sales Revenue by Type
3.4 Global Textured Pea Protein Consumption by Application
4 Global Textured Pea Protein Market Assessment by Regions4.1 Global Textured Pea Protein Production Analysis and Forecast by Regions (2015-2026)
4.2 Global Textured Pea Protein Sales Analysis and Forecast by Regions (2015-2026)
4.3 Global Textured Pea Protein Sales Revenue Analysis and Forecast by Regions (2015-2026)
5 Value Chain (Impact of COVID-19)5.1 Textured Pea Protein Value Chain Analysis
5.1.1 Upstream
5.1.2 Downstream5.2 COVID-19 Impact on Textured Pea Protein Industry
5.2.1 Industrial Policy Issued Under the Epidemic Situation5.3 Cost-Under the Epidemic Situation
5.3.1 Cost of Raw Material5.4 Channel Analysis
5.4.1 Distribution Channel-Under the Epidemic Situation
5.4.2 Distributors
6 Competitive Landscape6.1 Global Textured Pea Protein Capacity Market Share of Manufacturers (2019-2020)
6.2 Global Textured Pea Protein Sales Market Share of Manufacturers (2019-2020)
6.3 Global Textured Pea Protein Sales Revenue Market Share of Manufacturers (2019-2020)
7 Textured Pea Protein Competitive Analysis7.1 Roquette
7.1.1 Roquette Company Profiles
7.1.2 Roquette Product Introduction
7.1.3 Roquette Textured Pea Protein Production, Revenue (2015-2020)
7.1.4 SWOT Analysis7.2 Burcon Nutrascience Corporation
7.2.1 Burcon Nutrascience Corporation Company Profiles
7.2.2 Burcon Nutrascience Corporation Product Introduction
7.2.3 Burcon Nutrascience Corporation Textured Pea Protein Production, Revenue (2015-2020)
7.2.4 SWOT Analysis7.3 GLG LIFE TECH
7.3.1 GLG LIFE TECH Company Profiles
7.3.2 GLG LIFE TECH Product Introduction
7.3.3 GLG LIFE TECH Textured Pea Protein Production, Revenue (2015-2020)
7.3.4 SWOT Analysis7.4 Puris Foods
7.4.1 Puris Foods Company Profiles
7.4.2 Puris Foods Product Introduction
7.4.3 Puris Foods Textured Pea Protein Production, Revenue (2015-2020)
7.4.4 SWOT Analysis7.5 SOTEXPRO
7.5.1 SOTEXPRO Company Profiles
7.5.2 SOTEXPRO Product Introduction
7.5.3 SOTEXPRO Textured Pea Protein Production, Revenue (2015-2020)
7.5.4 SWOT Analysis7.6 Exeller
7.6.1 Exeller Company Profiles
7.6.2 Exeller Product Introduction
7.6.3 Exeller Textured Pea Protein Production, Revenue (2015-2020)
7.6.4 SWOT Analysis
7.7 Nutri-Pea Limited
7.7.1 Nutri-Pea Limited Company Profiles
7.7.2 Nutri-Pea Limited Product Introduction
7.7.3 Nutri-Pea Limited Textured Pea Protein Production, Revenue (2015-2020)
7.7.4 SWOT Analysis
7.8 Vestkorn
7.8.1 Vestkorn Company Profiles
7.8.2 Vestkorn Product Introduction
7.8.3 Vestkorn Textured Pea Protein Production, Revenue (2015-2020)
7.8.4 SWOT Analysis
7.9 NISCO
7.9.1 NISCO Company Profiles
7.9.2 NISCO Product Introduction
7.9.3 NISCO Textured Pea Protein Production, Revenue (2015-2020)
7.9.4 SWOT Analysis7.10 Cosucra Groupe Warcoing
7.10.1 Cosucra Groupe Warcoing Company Profiles
7.10.2 Cosucra Groupe Warcoing Product Introduction
7.10.3 Cosucra Groupe Warcoing Textured Pea Protein Production, Revenue (2015-2020)
7.10.4 SWOT Analysis
8 Conclusion
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The Post pandemic Era Global Textured Pea Protein Market has been segregated into various crucial divisions including applications, types, and regions. Each market segment is intensively studied in the report contemplating its market acceptance, worthiness, demand, and growth prospects. The segmentation analysis will help the client to customize their marketing approach to have a better command of each segment and to identify the most prospective customer base.
Report Objectives / Segmentation Covered :
By Companies / players:
By Regions:
By Type:
By Application:
Frequently asked questions(FAQ's):
The flow of investment into the Post pandemic Era Global Textured Pea Protein Market, which is utilizing technologies to drive efficiency and high volume, clearly shows the market opportunity.
In 2023, the Post pandemic Era Global Textured Pea Protein Market share exceeded USD xx million. Between 2024 and 2029, it will grow at a CAGR of yy%.
The Post pandemic Era Global Textured Pea Protein Market research study aids businesses in strategic planning so that they may realize and gain business value from their growth strategies.
The majority of data for the Post pandemic Era Global Textured Pea Protein Industry is gathered through primary sources, which include interviews and surveys with industry experts from the core and related industries involved in the supply chain. Secondary sources, such as SEC filings, annual reports, whitepapers, and press releases, are also used.
